No Bake Leftover Pasta Frittata
A convenient way to use leftover Pasta and turn it into a delicious, flavourful, fast stove top Frittata, perfect for breakfast or brunch.
Ingredient: olive oil
Easy Chicken Satay Sticks with Coconut Peanut dressing
This Easy Chicken Satay Sticks with an Addictive Coconut Peanut dressing, loads of veggies,vermicelli noodles is perfect light dinner and a fun appetizer.
Spinach & Cheese Lasagna Roll Ups
Here’s a tasty Lasagna roll ups recipe filled with fresh Spinach, Cottage Cheese and Basil and baked in a homemade, quick Marinara sauce and a white Sauce.
Easy and Quick Breakfast Burritos
On the go, easy, handheld, delicious and cheesy breakfast Burritos .
Pasta with Rosemary flavoured Veggies and creamy Cauliflower Sauce
Pasta with Assorted veggies flavored with Rosemary with a super creamy,glutenfree, cheesy Cauliflower sauce .
Peas, Mint and Mozarella Tarts with Caramelised Onions & a Whole Wheat Olive oil Crust
Savoury comforting tarts with a herbed whole wheat Flour crust and creamy filling with peas, Mint and Mozarella topped with sweet caramelised onions.
Holiday Salad with a Honey Apple Cider Vinaigrette …a Christmas collab
A filling, soul satisfying ,healthy salad with a shake it together, tangy yet sweet vinaigrette dressing, perfect for being a part of Christmas lunch or dinner.
Cheesy Veggies & Sausage Enchilada
Tortillas filled with sausage ,beans and veggie filling, smothered with a fiery red enchilada sauce, sprinkled with cheese and cilantro and baked to perfection.
Gribi sa Rassolnik/ Vegetarian Russian Pickle Soup with Mushrooms
 A incredibly healthy, versatile, easy to make, tart, delicious soup which is used as a cure for hangovers and a perfect one pot winter warmer.
Barley Bhelpuri Chaat
A spicy, tangy and healthy Bhelpuri Chaat with a delectable combination of the healthy barley,veggies, chutneys and a crunchy Shev. A tongue tickler and a healthy option for breakfast.
