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a melange of recipes, cuisines and food stories and my adventures in the culinary world

Month: January 2017

Puri Kanika…. a Odia Sweet Pulao

Puri Kanika…. a Odia Sweet Pulao

A simple, spiced, sweet Odia Pulao recipe…a part of the Mahaprasad of the Puri Jagannath temple and a festive speciality.

On the Go Cheesy Spinach and Corn Muffins with Olive oil

On the Go Cheesy Spinach and Corn Muffins with Olive oil

Savoury, Cheesy, Bite size fluffy Muffins perfect for tea time time snack or on the go breakfast.

Peas, Mint and Mozarella Tarts with Caramelised Onions & a Whole Wheat Olive oil Crust

Peas, Mint and Mozarella Tarts with Caramelised Onions & a Whole Wheat Olive oil Crust

Savoury comforting tarts with a herbed whole wheat Flour crust and creamy filling with peas, Mint and Mozarella topped with sweet caramelised onions.


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