a melange of recipes, cuisines and food stories and my adventures in the culinary world

Ingredient: extra virgin olive oil

Holiday Salad with a Honey Apple Cider Vinaigrette …a Christmas collab

Holiday Salad with a Honey Apple Cider Vinaigrette …a Christmas collab

A filling, soul satisfying ,healthy salad with a shake it together, tangy yet sweet vinaigrette dressing, perfect for being a part of Christmas lunch or dinner.

Cold Greek Lentil Salad/Fakes Salata

Cold Greek Lentil Salad/Fakes Salata

This delicious salad is a healthy combo of boiled brown lentils with garlic, colourful fresh veggies tossed in a red wine vinaigrette dressing and finally a sprinkle of fresh herbs like mint and dill with the salty, creamy, crumbled Feta cheese which makes the salad lustier.

A minty avocado,watermelon and a feta salad

A minty avocado,watermelon and a feta salad

Whether it’s indulging in a third large cup of coffee ,an extra slice of pizza in lunch ,too much beer in Tuesdays Happy Hours or just binging to your hearts content during the festive season,the result is the same.You feel like crap afterwards.The more you eat in excess the more emptier you feel.

Classic Fresh Basil Pesto from scratch

Classic Fresh Basil Pesto from scratch

The fondness for convenience foods in India has grown in leaps and bounds.Processed food is just everywhere, despite numerous news stories warning us of the dangers.The key to the success of processed food is simple..it is not only quick and simple but also reliable.


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